The SA government has introduced new legislation allowing the state’s restaurants and cafes to sell takeaway alcohol during the COVID-19 crisis.
According to 7 News:
Under the bill, small bars and local clubs with pre-existing licences would be allowed to sell take-away alcohol for the first time…
Attorney-General Vickie Chapman announced the temporary move on Wednesday in a bid to support businesses decimated by sweeping new social distancing regulations.
Purchases will be limited to two bottles of wine, or one bottle of wine and a six-pack of beer, cider or pre-mixed spirits.
Under the legislation, community clubs will also be able to sell take-away liquor to club members.
Booze could be brought to your door during the COVID-19 pandemic. The latest in 7NEWS at 4pm and 6pm. #saparli #7NEWS https://t.co/ya4shqOnQk
— 7NEWS Adelaide (@7NewsAdelaide) March 25, 2020
