It was a nervous drive for Bone on the way to the Grand this week. He test drove the $300,000 Aston Martin Vantage which is the Early Bird Prize in the QEH Foundation Lottery.
When we arrived at the Grand with out any dents or scratches we met Paul Brown the Executive Chef and former chef to the King of Bahrain who recommended the Chicken Schnitzel with a squeeze of fresh lemon... Leith having an allergy to anything remotely healthy passed on the lemon but the schnitta's were outstanding.
We had a team of Carlton Draught boys with us and were looked after by our Fabulous hostess April. A great day down at the bay.